(212) 685-4422

47 E 29th St, New York, NY

[email protected]

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Black rectangular sign with distressed yellow text reading 'TAVERN 29' inside parallel yellow lines.
Black rectangular sign with distressed yellow text reading 'TAVERN 29' inside parallel yellow lines.
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LUNCH

Cheeseburger with lettuce, tomato, pickles, and ketchup on a bun served with crinkle-cut fries, a pickle, dipping sauce, and a glass of beer.

DINNER

Table with a cheeseburger and fries on a wooden board, a plate of bruschetta topped with tomatoes and prosciutto, and a glass mug of beer, with other dishes and drinks blurred in the background.

GAME DAY

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DRINKS

Six colorful cocktails arranged on a bar counter with festive holiday decorations and liquor bottles in the background.

BRUNCH

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LUNCH DINNER DRINKS BRUNCH GROUP BRUNCH GAME DAY MENU
Table with a cheeseburger and fries on a wooden board, a plate of bruschetta topped with tomatoes and prosciutto, and a glass mug of beer, with other dishes and drinks blurred in the background.

DINNER

Starters

FRIED CALAMARI 18

Fra Diavolo Marinara Sauce

TAVERN BREW PRETZEL 14

Beer cheese, hot honey mustard

HOUSE GUAC & CHIPS 15

House-made guacamole, cilantro, serrano, and pickled red onions

WINGS 18

Choice of sweet & tangy glaze, buffalo, or mango habanero sauce

SEASONAL FLATBREAD 16

Herbed ricotta, roasted mushrooms, basil

CHICKEN QUESADILLA 16

Cheddar and Monterey Jack cheese, fire-roasted salsa, sour cream

TAVERN TACOS 18

Trio of tacos, pork, chicken, and shrimp

BUFFALO CHICKEN DIP 17

Pulled chicken baked in a creamy buffalo and cheddar blend, served hot with warm pita

SALADS

CAESAR SALAD 15

Romaine lettuce, croutons, parmesan cheese, and Caesar dressing. Add grilled chicken +9, steak +12, or salmon +12

Winter Chicken Salad 17

Grilled chicken, shaved cabbage, shredded romaine, winter radish, shredded carrot, fried chickpeas, pickled red onion, sesame ginger vinaigrette

Tavern Grain Bowl 16

Quinoa, farro, roasted sweet potato, arugula, pickled red onion, lemon tahini dressing

ENTREEs

PAN SEARED SALMON 28

Faroe salmon with roasted sweet potatoes, sautéed mustard greens, maple-mustard glaze

29th St Strip Steak 34

12 oz New York strip with house chimichurri, truffle fries, and roasted garlic aioli

Herb Roasted Chicken 26

Herb-roasted bone-in chicken breast served with house-made mashed potatoes, roasted heirloom carrots, jus

Chicken Pesto Flatbread 21

Grilled herb-marinated chicken, basil pesto, roasted heirloom tomatoes, provolone, and arugula

MAC & CHEESE 18

Roasted garlic béchamel with New York cheddar cheese and buttery toasted breadcrumbs

STACKED & Wrapped

Served with fries or salad

Bacon Cheeseburger 21

Grilled Angus beef, cheddar cheese, chipotle aioli, bacon, lettuce, tomato, brioche bun

TAVERN 29 BURGER 20

Grilled Angus beef, Swiss cheese, house-made mushroom jam, house-made portobello bacon, brioche bun

29ST VEGGIE BURGER 17

Fresh vegetable mix with black beans, vegan mayo, vegan bun

NOMAD PESTO MELT 18

Basil pesto aioli, herb-marinated chicken breast, melted provolone cheese, ciabatta

TURKEY CLUB 17

Sliced turkey breast, bacon, lettuce, tomato, lemon herb aioli, sourdough

CHICKEN CAESAR WRAP 17

herb marinated chicken, pecorino, chopped romaine

SIDES

BASKET OF FRIES 9

SWEET FRIES 10

TRUFFLE FRIES 11

MASHED POTATOES 10

MUSTARD GREENS 10

SIDE SALAD 6

(212) 685-4422 [email protected]
47 E 29th St, New York, NY 10016

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