FOOD MENU

Starters

GUACAMOLE 16

house-made corn tortilla chips

 

HOTWINGS 14

tossed in hot sauce & butter

served with carrots, celery & bleu cheese

 

PARMESAN TRUFFLE FRIES 8

home-made ranch dressing

Burgers & Sandwiches

Served with fries or house salad.

parm truffle fries +2

Lighter Fair

add chicken +5, baby shrimp +7, salmon +8

VEGGIE WRAP 16

roasted red peppers & zucchini squash with pesto aioli 

CALIFORNIA CHICKEN SANDWICH 19

grilled chicken, cheddar, bacon, avocado, lettuce, tomato sriracha aioli, rosemary ciabatta

TAVERN 29 BURGER 19
Tavern 29 beef blend lettuce, tomato, pickle, garlic aioli sesame seed brioche bun + 2 add bacon, + 2 add fried egg +  1 add cheddar cheese

LOBSTER ROLL 21
knuckle and claw lobster meat tossed in mayo topped with sweet pickled onions & crispy leaks

TAVERN 29 SEASONAL SALAD 15

endive, seasonal greens, shaved jicama shaved parmesan, roasted pecans

served with a roasted shallot vinaigrette

 

 

CRISPY BUFFALO CHICKEN COBB SALAD 17
fried, buffalo chicken over chopped romaine, egg, bacon, bleu cheese

reminder: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

BRUNCH

Saturday & Sunday 11:00am - 4:00pm

BOTTOMLESS DRINKS

Saturday & Sunday 11PM-4PM. Last seating is 2PM
$ 25 for two hours of bottomless mimosas, bloody marys and select beer

*2-hour time limit*

*Available with the purchase of an entrée from our Lighter Fare, Sweets,  and Eggs & Mains sections*

EGG SCRAMBLE 19

scrambled eggs, cheddar cheese, chopped tomatoes, mushrooms,

served with home fries & wheat sourdough toast

 

TOAST 4

whole wheat sourdough served with butter

BACON 6

SCRAMBED EGGS 5

Brunch Cocktails

TAVERN 29 EGG WRAP 19
scrambled eggs, bacon, black beans, avocado, chipotle mayo

on a flour tortilla served with a house salad

AVOCADO TOAST 18

smashed avocado, crispy fried onions, sliced hard

boiled egg served on a whole wheat sourdough served with a side salad

TAVERN 29 BLUSHED MARGARITA 12

jalapefto-infused silver tequila french liquor, lime, pink grapefruit juice

WATERMELON SQUEEZE 12

vodka, fresh watermelon juice, lemonade

ELDERFLOWER & TONIC 14

Collective Arts Rhubarb & Hibiscus gin, topped with Fever Tree Elderflower tonic

MIDTOWN MOJITO 12

mint-infused white rum, raw sugar, lime

BOURBON BLUEBERRY SMASH 12
bourbon, blueberry, lemonade

APEROL GRAPEFRillT SPRITZ 14

Aperol, Fever Tree Pink Grapefruit Tonic, prosecco

MIMOSA 10

BLOODY MARY 10

Brunch Beverages

HOT COFFEE 3

ICED COFFEE 4

HOT TEA 3

ICED TEA 3

Beers

DRAUGHT / CAN / BOTTLED

 

Ask your server about our awesome

craft beer selection

 

Wines

(please ask you server for additions)

 

PROSECCO 11/40

Jean Pierre, NV ITA

 

ROSÉ 13/48

Montrose, 2018 FRA

 

RIESLING 12/44

Wagner (Semi-Dry), 2016 CA

 

PINOT GRIGIO 13/48

Ziobaffa, 2018 ITA

 

SAUVIGNON BLANC 13/48

Tablelands, 2018 NZ

 

CHARDONNAY 12/44

Stone Cap, 2017 WA

 

 

PINOT NOIR 12/44

Sophie Bertini, 2017 FR

 

MERLOT 13/48

Chateau Auguste, 2015 FR

 

MALBEC 12/44

Carmelle, 2018 FRG

 

CABERNET SAUVIGNON 13/48

Motto, 2015 CA

 

MONTEPULCIANO 12/44

Rilasso, 2018 ITA

 

RIOJA 13/48

Hazana Vinas Viejas, 2015 SP

 

BORDEAUX 13/48

Chateau Auguste, 2015 FR

DRINKS

Beer

Cocktails $15

This year, Tavern 29 has partnered with Collective Arts

to bring you the rooftop experience.

"Collective Arts fuses the creativity of craft beverages with the in­spired talents of emerging artists and musicians from around the world."

We are thrilled to present their amazing beers, gins, ciders, and canned cocktails. Please check our website regularly for art and music events scheduled for the Summer and Fall seasons!

DRAUGHT

Collective Arts Audio Visual Lager 4.9% 9

Collective Arts Jam up the Mash Sour 5.1% 10
Collective Arts Life in the douds IPA 6.1% 11


CANS

Collective Arts Earl Grey Wheat 5% 10

Collective Arts Hazy State IPA 4.1% 10

Collective Arts Ransack the Universe 6.8% 10

Collective Arts Nature of Things Cider 5.6% 10

dry apple cider

Collective Arts Circling the Sun Cider 5.1% 10

apple & cherry cider

CANNED COCKTAILS

Collective Arts Dry Gin & Soda 12

dry gin with grapefruit, lemon, thyme
Collective Arts Pink Gin & Soda 12

 

TAVERN 29 BLUSHED MARGARITA 12

jalapefto-infused silver tequila french liquor, lime, pink grapefruit juice

WATERMELON SQUEEZE 12

vodka, fresh watermelon juice, lemonade

ELDERFLOWER & TONIC 14

Collective Arts Rhubarb & Hibiscus gin, topped with Fever Tree
Elderflower tonic

MIDTOWN MOJITO 12

mint-infused white rum, raw sugar, lime

BOURBON BLUEBERRY SMASH 12
bourbon, blueberry, lemonade

APEROL GRAPEFRillT SPRITZ 14

Aperol, Fever Tree Pink Grapefruit Tonic, prosecco

MIMOSA 10

BLOODY MARY 10

Drink menu is subject to availability

WHISKEY LIBRARY

Scotch Single Malt

Blended Scotch

Ancnoc 16 yr 15

Zesty, Light Citrus, Toffee Finish

 

Ardberg 10 yr 16

Peat Effervescence, Strong Lemon, Gradual Smoke

 

Ardmore 4

Full Carmel, Toasted Oak, Faint Peat

 

Bowmore 12 yr 14

Heather Honey, Gentle Peat, Long Mellow Finish

 

Benromach 10 yr

Green Apple, Light Peat, Nutty

 

Glenkinchie 12 yr 15

Light Herbal Tone, Tannic Oak, Notes of Cereal

 

Glenmorangie 14

Citrus, Vanilla, Clean Orange and Plum

 

Dalwhinnie 12 yr 13

Malty, Gentle Smoke, Touch of Spice

 

Eades Highland 12

Rich Toffee, Vanilla, Dark Fruit

 

Virginia Highland 13

Cinnamon, Honey, Biscuit, Raspberry Jam, Pepper

 

Glenfiddich 18 yr 26

Dried Fruits, Apricot, Salted Toffee

 

Glenfiddich 21 yr 33

Vanilla, Sweet Toffee, Fig

 

Glenlivet 12 yr 14

Tropical Fruit, Floral Smoothness, Hazelnut Finish

 

Glenlivet Founders Reserve 15

Citrus Fruit, Toffee Apple, Long Smooth Finish

 

Glenlivet 15 yr French Oak 19

Candied Grapefruit, Slight Sweetness, Toasted Almond

 

Glenlivet 18 yr 22

Rich Fruit Toffee, Sweet Orange, Spicy Finish w Raisins

 

Glenlivet Nadurra Oloroso 16 yr 20

Raisins, Rich Dark Chocolate, Dry Spicy Finish

 

Scapa 16 yr 22

Sweet Clementine, Baked Apple, Faint Salinity

 

Mc Clellands 13

Ripe Summer Barley, Fresh, Lingering Sensation

 

Cragganmore 12 yr 14

Rich, Smoky, Delicate Peppery Spice

 

Macallan 12 yr 15

Dried Fruits, Wood Smoke, Smooth

 

Macallan Rare Cask 65

Rich Spice, Wood Smoke, Rich Sherry

 

Macallan 25 yr Sherry Oak 265

Apricot, Pear, Sherry, Honey Malt, Chewy Oak, Light Smoke

 

Oban 14 yr 17

Rich, Smokey, Hints of the Sea

 

Talisker 10 yr 15

Pungent Smoke, Sea Salt, Peppery Peat

 

Talisker Storm 17

Rich Fruit Toffee, Sweet Orange, Spicy Finish w Raisins

 

Lagavulin 16 yr 19

Powerful Peat, Massive Malt, Oak

 

Laphroig 16 yr 14

Smoky Gem, Hint of Salt, Warming Finish

 

Laphroig Select 15

Sea Spray, Soft, Vanilla, New Oak, Sherry

Chivas Regal 18 yr 17

Balanced, Orange Peel, Touch of Wood

 

Chivas Regal 21 yr

Rich, Deep Fruit, Subtle Smoke

 

Johnnie Walker Black 14

Smooth, Complex Character

 

Johnnie Walker Platinum 36

Rich Dried Fruit, Malty Cereal, Islay Smokiness

Irish Whiskey

Bushmills 12

Light, Warm, Touch of Honey

 

Jameson 12

Light Floral, Peppered Spicy Wood

 

Jameson Caskmate 13

Coffee, Chocolate Malt, Fruity, Nutty

 

Jameson Gold Reserve 20

Fragrant Wood, Pot Still Touch of Sherry

 

Jameson 12 yr 18

Sherried n Spicy, Robust Fruit, Spicy Warm Finish

 

Jameson 18 yr 30

Rich, Exotic Fruit, Woody Spice, Dry Finish

 

Knappogue Castle 12 yr 15

Honeyed Vanilla, Toasted Marshmallow, Dry Oak Finish

 

Middleton 18 yr 33

Balanced Spice, Wood Resin, Vanilla

 

Redbreast 12 yr 16

Nutty, Rich, Dried Citrus Peel, Hint of Sherry

Bourbon Whiskey

Bulleit Bourbon 12

Gentle Spiciness, Maple, Oak, Toffee

 

Bib and Tucker 13

Leather, Chestnut, Hint of Cinnamon, Semi-Dry

 

Four Roses Small Batch 15

Fruity, Pear, Apple, Smooth Finish

 

Jefferson Reserve 15

Bourbon / Rye Blend, Smooth, Vanilla Edge

 

Knob Creek 12

Oak, Carmel, Maple Sugar

 

Knob Creek Single Barrel 120 | 13

Complex Vanilla Oak, Carmel, Nuts

 

Makers Mark 13

Red Winter Wheat, Caramel, Corn

 

Makers Cask Strength 15

Big Oak, Smoky Charcoal, Long Finish

 

Makers 46 | 13

Vanilla, Caramel, French Oak, Spice

 

Widow Jane 14

Rich Cherry, Deep Caramel, Spicy and Racy

 

Larceny 12

Oak, Tobacco, Black Pepper

 

Elijah Craig 12 yr 14

Sweet Toffee, Smooth Aniseed, Long Smokey

 

Wild Turkey 81 | 12

Almond, Honey, Blackberry

Featured American Whiskey

Rye Whiskey

Evan Williams Single Barrel 12

Dark Caramel, Lush Spicy Oak, Graceful Finish

 

New Holland Zeppelin Blend 13

Vanilla, Exotic Eastern Spice, Down Right Burliness

 

ON DECK

Basil Hayden 13

Spice Tea, Peppery, Clean

 

Ballintines 12

Soft, Sweet, Complex

Whistle Pig 10 yr 15

Bold, Spicy, Nutty Toffee, Butterscotch Finish

 

Whistle Pig Boss Hog 13 yr 35

Campfire Smoke, Hints of Cinnamon, Apple Cider

 

Bulleit Rye 13

Rich Oak, Vanilla, Honey, Crisp Finish

 

George Dickel Rye 13

Spicy, Soft, Smooth

 

Knob Creek Rye 100 | 12

Spicy Oak, Herbs, Warm and Smooth

 

Widow Jane Rye 12

Dark Oak, Intense Cherry, Mellow Finish

WINE LIST

PROSECCO 11/40

Jean Pierre, NV ITA

 

ROSÉ 13/48

Montrose, 2018 FR

 

RIESLING 12/44

Wagner (Semi-Dry), 2016 CA

 

PINOT GRIGIO 13/48

Ziobaffa, 2018 ITA

 

SAUVIGNON BLANC 13/48

Tablelands, 2018 NZ

 

CHARDONNAY 12/44

Stone Cap, 2017 WA

PINOT NOIR 12/44

Sophia Bertini, 2017 FR

 

MERLOT 13/48

Chateau Auguste, 2015 FR

 

MALBEC 12/44

Carmelle, 2018 FR

 

MONTEPULCIANO 12/44

Rilasso, 2018 ITA

 

CABERNET SAUVIGNON 13/48

Motto, 2015 CA

 

RIOJA 13/48

Hazana Vinas Viejas, 2015 SPs

 

BORDEAUX 13/48

Chateau De Bergun , 2015 FR

 

Vintages subject to change *Only available by the bottle

BEER LIST

COMING SOON

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HUEVOS RANCHEROS 16

pulled pork, black beans, roasted corn corn tortillas, 2 sunny-side up eggs, Cajun sour cream

 

CRAB & ASPARAGUS OMELETTE 17

lump crab, asparagus, dill hollandaise served with a side salad

 

HAM & CHEDDAR OMELETTE 15

black forest ham, smoked cheddar served with a side salad

 

HANGOVER PIZZA 15

bechemel, caramelized onions, bacon, spinach, cheddar jack cheese, 2 eggs sunny side up

 

BREAKFAST BISCUIT STACK 15

fried chicken, sausage gravy, fried egg, bacon served with homefries

 

SMOKED SALMON BENEDICT 16

poached eggs, smoked salmon, sautéed spinach English muffins, dill-hollandaise served with a side salad

 

HANGOVER BURGER 16

fried egg, cheddar, bacon, garlic aioli, caramelized onion, served with fries

 

CALIFORNIA CHICKEN SANDWICH 16

grilled chicken, cheddar cheese, bacon, avocado, lettuce tomato, sriracha aioli, rosemary ciabatta served with fries

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HUEVOS RANCHEROS 16

pulled pork, black beans, roasted corn corn tortillas, 2 sunny-side up eggs, Cajun sour cream

 

CRAB & ASPARAGUS OMELETTE 17

lump crab, asparagus, dill hollandaise served with a side salad

 

HAM & CHEDDAR OMELETTE 15

black forest ham, smoked cheddar served with a side salad

 

HANGOVER PIZZA 15

bechemel, caramelized onions, bacon, spinach, cheddar jack cheese, 2 eggs sunny side up

 

BREAKFAST BISCUIT STACK 15

fried chicken, sausage gravy, fried egg, bacon served with homefries

 

SMOKED SALMON BENEDICT 16

poached eggs, smoked salmon, sautéed spinach English muffins, dill-hollandaise served with a side salad

 

HANGOVER BURGER 16

fried egg, cheddar, bacon, garlic aioli, caramelized onion, served with fries

 

CALIFORNIA CHICKEN SANDWICH 16

grilled chicken, cheddar cheese, bacon, avocado, lettuce tomato, sriracha aioli, rosemary ciabatta served with fries