(212) 685-4422

47 E 29th St, New York, NY

[email protected]

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FOOD

DRINKS

GAME DAY

BRUNCH

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FOOD DRINKS BRUNCH GROUP BRUNCH GAME DAY MENU

FOOD

Starters

GIANT PRETZEL 12

Served with Guinness 3 Cheese Sauce

TRUFFLE RISOTTO BALLS 16

Four Risotto Balls, Fresh Marinara Sauce and Parmesan Cheese

CHIPS AND GUACAMOLE 16

House-Made Guacamole, Cilantro, Serrano Pepper, Red Onions Served with Corn Chips

KOREAN BBQ WINGS 18

Sweet & Tangy Glaze, Buffalo Style or Mango Habanero Sauce

CAJUN CHICKEN QUESADILLA 16

Monterrey & Cheddar Cheese, Fire-Roasted Salsa and Sour Cream

FRIED CALAMARI 19

Fried Calamari Served With Siracha Aioli and Lemon

PEPPERONI FLATBREAD 19

Topped with Fresh Tomato Sauce, Mozzarella Cheese, and Pepperoni

AHI TUNA TARTAR 19

Topped with Avocado, Serrano Pepper-Lime, Ginger Soy, Sesame Seeds Served with Crusty Bread

SALADS

Add chicken +5, Shrimp +7, Steak+8, Salmon +9

CAJUN SHRIMP SALAD 22

Grilled Shrimp, Seasoned with Cajun Spices on a bed of Baby Spinach, Topped with Dried Cranberries, Toasted Almonds, Crumbled Feta Cheese. Served with A Pomegranate Dressing

CHOPPED ASIAN CHICKEN SALAD 20

Romaine Lettuce, Cabbage, Crispy Wontons, Scallions, Peanuts, Carrots, Sesame Ginger Dressing

BURRATA SALAD 20

Burrata Cheese Served with Heirloom Tomatoes, Fresh Basil and Dressed with a Cherry Glaze

CLASSIC CAESAR SALAD 17

Romaine Lettuce, Garlic Croutons, Crispy Parmesan Cheese and Caesar Dressing

tavern ENTREE

STEAK FRITES 26

Grilled Hanger Steak, Steak Sauce Served with French Fries or House Salad

TAVERN MAC & CHEESE 17

Roasted Garlic Bechamel, New York Cheddar Cheese - add chicken +5

ROASTED BONE IN CHICKEN BREAST 26

Served With Homemade Mashed Potato, Garlic, Sauteed Baby Spinach and Jus Reduction

PAN SEARED ATLANTIC SALMON 26

Sauteed Asparagus, Heirloom Cherry Tomato, Sweet Corn, Fried Leeks Lemon with a Wine Sauce

LOBSTER RAVIOLI 25

Shaved Fennel, Cherry Tomato, Tomato-Cream Sauce

burgers & sandwiches

Served with fries or a salad
add sweet potatoes fries +2 and parmesan truffle fries +3

TAVERN BURGER 22

Avocado, Arugula, Bacon, Cheddar Cheese and Chipotle Aioli
add candied bacon + 2 fried egg +2

CLASSIC BURGER 20

Certified Angus Beef, Lettuce, Tomato, Onion and Pickles

GRILLED PESTO CHICKEN SANDWICH 19

Marinated Natural Chicken Breast, Provolone Cheese, Caramelized White Onions and Organic Pesto

FRIED CHICKEN SANDWICH 20

Served with Smoked Bacon, Siracha Aioli, Pickles and Baby Arugula

MAINE STYLE LOBSTER ROLL 24

Fresh Lobster, Meat And Pretzel Roll

TURKEY BLT 22

Roasted Turkey Breast, Crispy Bacon, Lettuce, Tomato, Chipotle Mayo on a Ciabatta Bread

SIDES

BASKET OF FRIES 10

served with ketchup

PARMESAN TRUFFLE FRIES 13

served with house-made ranch dressing

SWEET POTATO FRIES 9

Served with Ketchup

MASHED POTATOES 9

DRINKS

COCKTAILS

STRAWBERRY LE MONÉ MARTINI 19

Grey Goose Essences Strawberry & Lemongrass Vodka, Le Moné Meyer Lemon Apéritif

WATERMELON RANCH WATER 19

Patron Tequila Silver Infused with Watermelon, Lime, Mineral Water

THE BLUSHING LADY 17

Camerena Jalapeño Infused Tequila, Lime, Grapefruit, Cointreau

BLOWING RASPBERRIES 18

OVO Organic Vodka, Raspberry, Lemon, Topped With Sparkling Wine

THE CUCUMBER CRUSH 17

New Amsterdam Gin, Lime Cucumber, Hellfire Bitters with A Spiced Tajin Rim

MEZCAL OLD FASHIONED 18

Granja NĂłmada Mezcal, Bitters, Demerara Syrup

ROSEHILL HONEY 18

Angel’s Envy Bourbon, Honey, Lemon, Peychaud’s Bitters, Mint

PASSION FRUIT RUM RUNNER 18

Bacardi 8 Spiced Rum, Passionfruit, Banana, Bitters

HAPPY HOUR

monday to friday 12 pm - 7 pm
ask your server for daily selections and food specials!

SELECT BEERS 7

SELECT COCKTAILS 10

SELECT WINES 10

BOTTLES & CANS

BUD LIGHT 8

HEINEKEN 8

CORONA 9

MAGNERS IRISH CIDER 10

FRIDAY BEER LAGER 7

STELLA N/A 8

BUDWEISER 8

MICHELOB ULTRA 8

MODELO 8

BUDWEISER 8

MILLER LITE 9

SURFSIDE HARD ICED TEA 8

TALEA SOUR 10

MONTAUK SUMMER 9

HIGH NOON VODKA 9

TEQUILA SELTZER 9

wines

CHAMPAGNE 95

Nicolas Feuillate Reserve Brut, FR
Nicolas Feuillate Reserve Rose, FR

PROSECCO g 11 / b 40

Jean Pierre, NV/ ITA

ROSÉ g 12 / carafe 45

Archer Roose

ROSÉ g 11 / b 54

La Jolie Fleur, France 2022

RIESLING g 14 / b 52

Zungenbrecher, Germany 2023

PINOT GRIGIO g 14 / b 52

J Vineyards, California

SAUVIGNON BLANC g 14 / b 52

Nobilo, New Zealand 2023

CHARDONNAY g 14 / b 52

Clos Du Bois, France 2022

PINOT NOIR g 14 / b 52

Hahn, California 2023

MALBEC g 13 / b 52

Don Miguel Gascon, Argentina 2023

CABERNET SAUVIGNON g 13 / b 52

Franciscan Estate, California 2022

AFTER DINNER DRINKS

IRISH COFFEE 13

Four Walls + Espresso

FERNET BRANCA 9

AMARO MONTENEGRO 14

HOT CHOCOLATE 4

SAMBUCA 11

CAPPUCCINO 5

DRAFT BEER

ASK YOUR SERVER FOR DAILY SELECTIONS

(212) 685-4422 [email protected]
47 E 29th St, New York, NY 10016