
Group BRUNCH
$55 per person, excluding tax and gratuity
includes family style appetizers for the table, one entree per guest
bottomless brunch
90 minutes of bottomless beverages - your choice of beverages:
mimosa | bloody mary | bellini | select beer | coffee | tea
served Friday, Saturday & Sunday 11 am - 4 pM, last seating is 2:30 PM
appetizers
served family style - one appetizer for every 6 guests
TAVERN 29 WINGS
Korean BBQ, Buffalo, or Mango Habanero sauce. one sauce per order
GUACAMOLE
house-made guacamole served with corn chips
GIANT PRETZEL
served with house-made beer cheese
ENTREES
one entree for each guest
served with home fries, fries or a salad
TAVERN29 BRUNCH BURGER
sirloin short rib burger, topped with aged cheddar cheese, bacon, chipotle aioli, baby arugula, fried egg and served on a brioche roll
ROSE HILL BENEDICT
two poached eggs, Canadian bacon, sautéed spinach, topped with a chipotle hollandaise, served on a toasted English muffin
BREAKFAST BURRITO
scrambled eggs, black beans, Monterey Jack cheese, guacamole, chipotle aioli, served in a flour tortilla
AVOCADO TOAST*
grilled carne asada with avocado, pico de gallo, and mozzarella cheese
FRENCH TOAST
thick-sliced brioche topped with seasonal berries, pecans, whipped cream, and dulce de leche
FRENCH OMELETE
smashed avocado topped with crispy leeks, poached eggs and served on a sourdough toast
NUTELLA FRENCH TOAST*
topped fresh strawberries, whipped cream & maple syrup
CLASSIC CAESAR SALAD*
romaine lettuce, croutons, parmesan cheese and Caesar dressing
add grilled chicken +
Alert your server to any food allergies or special dietary requirements. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
20% gratuity added to parties of 6 or more.